During the heat of the Summer, this is a terrific cold soup. I usually serve this with a thin slice of Avocado on top as a garnish or very thinly sliced lemon. Super easy and tasty, Enjoy!
Makes about 4 cups
1 # zucchini, chopped
3/4 # seedless cucumber, peeled and chopped (2 cups)
1/3 cup chopped Vidalia onion
1/4 cup white-wine vinegar
1/4 cup water
1 teaspoon chopped fresh hot green chile
Kosher salt and fresh ground black pepper
1 teaspoon ground coriander
in a food processor, purée zucchini, cucumber, onion, vinegar, water, chile, and 1/2 teaspoon coriander until very smooth. Taste and correct seasoning with salt and pepper.
Serve soup in chilled cups and Enjoy!
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