"What's for Dinner?!" I'm always thinking about it, thought I'd share.

"What's for Dinner?!" I'm always thinking about it, thought I'd share.

Sunday, July 14, 2013

Weekly Menu July 14th - July 19th

Sunday-
Carolina Style Pulled Pork
Sweet Corn with Cilantro Butter
Cole Slaw
Garden Salad with Apple Cider Vinaigrette

Monday-
Chicken Mole Enchiladas
Mexican Rice
Spicy Black Beans

Tuesday-
Indian Curried Red Lentils with Sweet Potatoes and Vegetables
Roasted Cauliflower
Basmati Rice

Wednesday-
Grilled Chicken with a Spicy Peach Glaze
Green Beans with Red Onions
Warm Potato Salad

Thursday-
Black Bean Burgers with Caramelized Onions
Guacamole
Sweet Potato Fries

Friday-
Pan Seared Tilapia and Shrimp, Lobster Butter
Wild Mushroom Risotto
Steamed Broccoli

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