Saturday-
Tilapia with Crab and Spinach Stuffing
Lyonnaise Potatoes
Roasted Carrots with Onion
Sunday-
Pork Carnitas with Warm Corn Tortillas
Black Bean Salad with Avocado, Cilantro, and Lime
Mexican Style Slaw
Monday-
Chinese Vegetable Stir Fry
Steamed Rice with Scallions
Tuesday-
Portuguese Kale and Sausage Soup
Romaine Salad with Caramelized Shallot Vinaigrette
Wednesday-
Beef Chili
Jalapeno Corn Bread
Thursday-
Thanksgiving Dinner- "The Best Holiday of the Year!!"
Friday-
Dinner out
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