"What's for Dinner?!" I'm always thinking about it, thought I'd share.

"What's for Dinner?!" I'm always thinking about it, thought I'd share.

Sunday, September 22, 2013

Weekly Menu September 21st - September 27th

Saturday-
Meatloaf with Wild Mushrooms
Roasted Root Vegetables with Red Bliss Potato Medley

Sunday-
Grilled Salmon with Sesame Kale Chips
Asparagus with Shallots
Oven Roasted Cauliflower with Lemon-Caper Vinaigrette

Monday-
Braised Chicken Thighs with Onions and Peppers
Sweet Potatoes with Chives

Tuesday-
Chinese Stir Fried Vegetables
Cilantro and Spring Onion Rice

Wednesday-
Vegetable Chili

Thursday-
Leftover Night

Friday-
Grilled Aged Bone-in NY Strip Steak
Wild Mushroom Sauté
Crispy Brussels Spouts with Walnuts and Bacon
Green Beans with Roasted Red Peppers
Baked Potato

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