"What's for Dinner?!" I'm always thinking about it, thought I'd share.

"What's for Dinner?!" I'm always thinking about it, thought I'd share.

Monday, August 22, 2011

Weekly Menu August 22nd - August 27th

Monday-
Charbroiled Bone-in NY Strip Steak
Caramelized Balsamic Red Onions
Tomato, Cucumber, and Onion Salad
Asparagus with Roasted Red Pepper Butter

Tuesday-
Grilled Tilapia with Yellow Tomato Broth
Summer Vegetable Slaw
Steamed Rice with Green Onions

Wednesday- "Happy Birthday to Me"
Lobster Boil with Clams, Mussels, Shrimp, Sausage, Corn and Potatoes
Roasted Garlic and Thyme Baguette

Thursday-
"Everything but the Kitchen Sink Salad" with Grilled Herb Chicken

Friday-
Grilled Salmon with Braised Fennel and Prosciutto
Baby Greens Salad with Cherry Tomatoes, Lemon, Honey, and Thyme Vinaigrette

Saturday-
Birthday Dinner- Ocean Prime

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